We look ahead at the upcoming election and back at the chaotic 2000 presidential recount.
In this collection, listen as law professors and journalists discuss some of the challenges that candidates, voters, and election officials may face this year, from voter suppression to foreign interference to problems with electronic ballots. You'll also hear reflections on the contested election of 2000, when a series of controversial events led the Supreme Court to declare that George W. Bush had won the presidency, defeating Al Gore in Florida by a margin of just 537 votes.
Law Professor Cass Sunstein. An expert in Constitutional interpretation, he explains the US Supreme Court decision in Bush v. Gore handed down last night. He talks about the legal difficulties of the case, what the final decision means for each candidate, and what sort of historical precedent a decision such as this one sets for the future.
What if a blackout were to happen in a major city in one of America's swing states on Election Day 2020? Or if an error occurred while tabulating electronic ballots? How would the electorate respond if one of the candidates refused to concede the election? These are all scenarios that law professor and Election Law Blog founder Richard Hasen considered while writing his new book, Election Meltdown: Dirty Tricks, Distrust and the Threat to American Democracy.
In 24 states new voting restrictions have been implemented, disproportionately affecting minorities; 7 states are trying to expand voting rights. We'll talk about voting rights, and voting restrictions with journalist Ari Berman.
Journalist Jeffrey Toobin. A staff writer for the New Yorker and senior analyst for television network ABC, he’s currently working on a book about the election controversy. He talks today about the election in retrospect, the U.S. Supreme Court decision that was handed down last night, and what the decision means for Bush and Gore.
As a young man, Joe Biden was fixated on a singular goal: "On his first date with his future wife, he told her mother that he wanted to grow up to be president," New Yorker writer Evan Osnos says. Osnos writes about the Democratic presidential candidate in his new book, Joe Biden: The Life, the Run, and What Matters Now.
The James Beard award-winning chef says his flagship restaurant, Red Rooster, became his "haven" during the height of pandemic. Working with José Andrés' World Central Kitchen organization, Samuelsson converted the restaurant to a community kitchen. Over the course of six months, Red Rooster served more than 200,000 meals to first responders and others in need. he talks about that and his new book.