News & Media

Ken Tucker on new Sherlock Holmes movies, now available on home video.

Marian Burros, food columnist for "The New York Times." Her weekly column "De Gustibus" is an eccentric and informative look at what we eat, from trendy purple vegetables to Mother's medicinal chicken soup.

Writer John Updike. He is one of the most-read, most-published, most-analyzed American writers. His works include The Witches of Eastwick, The Coup, Rabbit Run and Rabbit Redux. Updike's new novel, S, is a modern story drawn from Nathaniel Hawthorne's The Scarlet Letter.

Bill Buford, editor of Granta Magazine, a literary publication that offers journalism, criticism and fiction. Authors whose work the magazine has published include American short-story writer Raymond Carver, Czech novelist Milan Kundera, and Nobel Prize-winner Gabriel Garcia Marquez.

Independent jazz producer Orrin Keepnews. For the past 30 years he's produced the music of jazz artists like Thelonious Monk, Bill Evans, McCoy Tyner and Wes Montgomery. He was the founder of two important jazz labels, Riverside Records and Milestone Records. This year, he won a Grammy for the liner notes of a new box set of the complete Riverside recordings of Thelonious Monk.

Rock critic Ken Tucker reviews "The Talking Animals," the new album by singer, songwriter and record producer T-Bone Burnett. Burnett has produced the work of musicians like Marshall Crenshaw, Los Lobos, Roy Orbison and Elvis Costello. In 1975, Burnett travelled and performed with Bob Dylan's "Rolling Thunder Review."

Fresh Air's film critic Stephen Schiff. Schiff is the Critic-at-Large for Vanity Fair magazine where he writes feature articles and the monthly film review column, "Short Schiff." From 1978 to 1983, Schiff was the film critic for the weekly Boston Phoenix. He has served three terms as chairman of the National Society of Film Critics.

Cartoonist P.S. Mueller. His one-frame, absurdist work appears regularly in alternative newspapers around the country. His new book of cartoons is titled Spread of Terror.

Philippine journalist Ninotchka Rosca. For years, she worked as a journalist in the Philippines. After imprisonment by the Marcos regime, she went into political exile in the United States. She returned to the Philippines just as Marcos was losing power. She recalls that period in a book titled Endgame.

Polish writer Ryszard Kapuscinski. His writing lies somewhere between history and journalism. He was a foreign correspondent for the Polish Press Agency. His books in English include The Emperor, about Ethiopian emperor Haille Selassie, Shah of Shah, about the Shah of Iran, and Another Day of Life, about Angola.

Fresh Air's Television Critic David Bianculli. Bianculli has worked as television critic at several metropolitan papers, including The Akron Beacon Journal, The Fort Lauderdale News and The Philadelphia Inquirer. His writing has also appeared in The New York Times, Rolling Stone and the Washington Journalism Review. He is currently the television critic for The New York Post.

Andrew Porter. He's the classical music critic for The New Yorker Magazine. He's just published a collection of his articles in a book titled Musical Events.

Critic-at-large Laurie Stone shares her thoughts on the sexual politics of the popular new movie "Broadcast News."

Ron Reagan, Jr. He's a special correspondent on "Good Morning America" and is also a contributing editor at Playboy Magazine. He has a comedy special debuting soon on the Cinemax Comedy Experiment. It's titled "Ron Reagan is the President's Son."

Fresh Air's language commentator Geoffrey Nunberg.

Duane Eddy, who is known for his famous twangy guitar sound. His hits from the fifties and sixties include "Rebel Rouser" and "(Dance with the) Guitar Man." On his new album, the first in a decade, he plays with guitarist Ry Cooder.

Fresh Air's Critic-at-Large Laurie Stone, whose writing on contemporary culture appears regularly in The Village Voice.

Aljean Harmetz. She writes about the personalities and business of Hollywood's film industry for The New York Times.

Food writer Mimi Sheraton. She is the food critic for Time Magazine. She has written for the New York Times Magazine and New York Magazine, and she's written several books on food and dining out and now publishes a newsletter.

Writer James Wolcott, who's now a regular columnist on culture for Vanity Fair.