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20:48

Adventure Writer Randy Wayne White.

Adventure writer Randy Wayne White. He wrote the "Out There" column for "Outside" magazine for many years. He's now a monthly columnist for "Men's Health" and is the author of the new book, "The Sharks of Lake Nicaragua: True tales of adventure, travel, and fishing." (The Lyons Press).

Interview
21:27

Food Writer Steven Raichlen on the Oldest Form of Cooking

Raichlen's new book is "The Barbecue Bible" (Workman Publishing) which includes over 500 recipes which he collected in his worldwide travels researching and tasting the way foods are barbecued in other countries. His travels took him to The Caribbean, South America, Europe, Africa, the Middle East, Asia and Australia. Raichlen wrote the award-winning cookbooks, "Miami Spice" and the "High-Flavor, Low-Fat" series.

Interview
21:50

Exploring "The Nation's Eyesore."

Writer Robert Sullivan. His new book "The Meadowlands: Wilderness Adventures At the Edge of a City" (Scribner) is about his intrepid trek into the swamp land five miles outside of New York City, where decades of garbage, chemicals, and corpses have been dumped. Ian Frazier calls is "funny, interesting, surprising and bizarre." Part of the book was excerpted recently in The New York Times Magazine (Feb 15). Sullivan is contributing editor at Vogue. He also writes for The New Yorker, Conde Naste Travler, The New Republic and Rolling Stone.

Interview
15:53

Writer Richard Sterling on Learning About Culture Through Food

Sterling is the editor of "Travelers' Tales Food: True Stories of Life on the Road." While in Asia serving in the Navy, Sterling developed an interest in the art of travel and food and claims he is willing to try any dish or drink at least once. He is also author of "The Eclectic Guide to San Francisco and the Bay Area" and "Dining with Headhunters" and is the travel editor for "Fiery Foods" magazine.

Interview
21:45

Norwegian Explorer Borge Ousland Crosses Antarctica

Ousland was the first man to complete a solo expedition to both the North and South Poles. In November of 1996 he began a solo crossing of the Antarctic continent. He reached his destination on January 17, 1997. The 64-day trek covered 1,764 miles and was made unsupported, meaning Ousland carried all the necessary supplies for the journey.

Interview
14:34

Travel Author and Novelist Paul Theroux on Inventing "Paul Theroux"

Theroux's extensive travels have taken him through Africa, Asia and Central America. In his earlier writings, a central theme of his work was the ironic examination of the clashing and mingling of Western and Third World cultures. His new book, "My Other Life" (Houghton Bufflin) is a work of fiction about a character named Paul Theroux, based on his experiences and encounters as a world traveler. His interview was recorded at the Free Library in Philadelphia

Interview

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