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Portrait of chef and author Julia Child smiling in an old black and white photo

Julia Child

As a Guest

8 segments
10:29

Julia Child On France, Fat And Food On The Floor

In a 1989 interview, Julia Child describes the first meal she had in France in 1948 — the start of her lifelong love affair with French cooking. With her signature combination of gusto and charm, Child would spend the rest of her career guiding American amateurs through the intricacies of French cuisine.

Interview

As a Topic

1 segment

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