Coronaviruses

Chef Tom Colicchio is one of the many restaurateurs wondering what will be left of the industry after the COVID-19 pandemic has run its course.

For much of his life, humorist John Moe has dealt with clinical depression that's triggered by stress. Now, faced with the COVID-19 crisis, he says, "my depression wants to flare up."

President Trump's daily briefings on the COVID-19 pandemic have introduced millions of Americans to Dr. Anthony Fauci, the director of the National Institute of Allergy and Infectious Diseases. At times, the specialist in infectious diseases has differed with the president during the briefings, correcting him on the seriousness of the virus or on the timeline for developing a vaccine. That's fueled speculation that Fauci's tenure might be cut short.

Author David Rohde refutes Trump's claims about a "deep state" — and argues that the president is the one creating a parallel shadow government filled with like-minded loyalists.

Chesa Boudin's radical leftist parents were imprisoned when he was a toddler. Now he's working to reduce the inmate population in San Francisco — and worrying about his dad, who remains in prison.

In his 1978 novel The Stand, author Stephen King wrote about a viral pandemic that decimated the world's population. And he gets it when fans say experiencing the COVID-19 outbreak feels like stepping into one of his horror stories.

As billions of people around the world face stay-at-home orders because of COVID-19, family dinners — and breakfasts and lunches — are resurgent. Former New York Times food editor Sam Sifton calls the shift to family meals one of the "precious few good things" happening as a result of the pandemic.

Growing up in the Bronx as the only child of an academic and a real estate broker, actor Kerry Washington remembers her family had two cars and a dishwasher in their apartment — which meant, "in my neighborhood, in my context, we were rich."

For more than two decades, trauma surgeon David Nott spent several weeks each year volunteering in some of the world's most dangerous conflict zones, including Syria, Afghanistan, Congo, Iraq, Yemen and Sarajevo. Now he's in London, applying some of what he learned in war zones and disaster areas as he treats patients with COVID-19.

Two years ago, science writer Ed Yong wrote an article for The Atlantic in which he warned that a new global pandemic was inevitable — and that the world would be unprepared for it when it arrived. Now, with the outbreak of COVID-19, much of what Yong warned about in his reporting has come true.