In her new series for The New York Times, reporter Louise Story traces the complicated relationship between localities and the corporations they want to lure to their states, counties and cities to help promote economic growth.
In his new book, author and oenophile Paul Lucks traces the 8,000*year history of our original alcoholic b average -- from ancient times, when wine was believed to be of divine origin, to the sauvignon blanc you find in your supermarket today.
In his new novel, The Testament of Mary, Irish author Colm Toibin imagines Mary's life 20 years after the crucifixion, as she wonders what she might have done differently to ease her son's suffering. "I felt that I was Mary," he says. "I was her consciousness, watching the thing happening."