Saidu Tejan-Thomas Jr.'s "Resistance" podcast explores different aspects of the Black Lives Matter movement. The podcast has been mostly devoted to the protests that started last summer after the killing of George Floyd in Minneapolis, but it also chronicles Tejan-Thomas Jr.'s personal history.
Reem assis says that many foods that are considered Middle Eastern or Israeli actually originated as Palestinian dishes. Her first cookbook, The Palestinian Table, chronicled the history of Palestinian food — along with some of her personal history. In her new book, The Arabesque Table, Kassis expands the focus to the cross-cultural culinary history of the Arab world.